The Sacred Plants of the Incas – the Timeless World of the Andes
The Incas regarded coca as ‘the divine plant’ mainly because of its property of imparting endurance, nevertheless its use was entwined with every aspect of life; the art, mythology, culture and economy of the Inca Empire.
Millions of Indians have chewed coca on a daily basis for many hundreds of years, yet never has a plant been so misrepresented and its use so controlled by prejudice and ignorance, including up to the present day. The Conquistadors considered it an idle and offensive habit to be prohibited, but it was soon seen that the Indians could not work without coca even when forced to do so.
The coca leaf has been sacred to Andean people since the dawn of pre-Colombian civilization. Doris Rivera Lenz, a renowned Andean Ceremonialist, healer, and Coca leaf Diviner, when asked about the source of the information she divines from them, she says:
“They give me such a powerful awareness it is as though an energy comes into me from just touching them. I invoke Mother Nature and the spirit of the coca, and with just seven leaves, the answer comes, as though through an open doorway.”
Healing
An ancient method of diagnosing illness, still common in Peru, is to rub an egg over the body of the patient. Doris is gifted in this tradition and prescribes remedies which include medicinal herbs.
Much Andean wisdom is based on observation of nature, noting for example, that if the ducks go round in circles, there will be long rains, etc… Involvement with nature prevents the mind from becoming mechanical, can see that it is constantly nurturing us and helping us to grow.
The ofrenda
An ‘ofrenda’ is the